Day 16 - Eggs Baked in Ham

I found this recipe from babble.com.  It looked like a nice easy breakfast idea and it was.

Eggs Baked in Ham Cups

6 thin slices of ham (I used Oscar Meyer brand and they were a little short)
6 large eggs
grated white cheddar, mozzarella, Gouda or other cheese
salt and pepper, to taste

 Preheat the oven to 375°F. Line each muffin cup with a slice of ham, letting it ruffle up the sides. Crack an egg into each, sprinkle with a bit of cheese and season with salt and pepper.

Bake for 15-20 minutes, until the white is set but the yolk is still runny. Serve immediately, on their own on a plate or set in small dishes for extra support. Serves 3-6.

Verdict:
Delicious!  The kids dipped toast in their eggs.  Meals are always a hit if they can play in their food.